Tariff Browser
Search and filter all 29,583 codes of the Harmonized Tariff Schedule. Tariff-action filters (Section 232, Section 301, executive surcharges), country applicability, and rate-range filters require effective-rate data not yet available.
Harmonized Tariff Schedule
29,584 total codes| HTS Code | Description |
|---|---|
| 2005.70.60.30 | In containers each holding 0.3 kg or less, drained weight |
| 2005.70.60.50 | Sliced |
| 2005.70.60.60 | Chopped or minced |
| 2005.70.60.70 | Other, including wedged or broken |
| 2005.70.70.00 | In airtight containers of glass or metal |
| 2005.70.75 | Other |
| 2005.70.75.10 | Whole pitted |
| 2005.70.75.15 | Sliced |
| 2005.70.75.20 | Chopped or minced |
| 2005.70.75.25 | Other, including wedged or broken |
| 2005.70.91.00 | In an aggregate quantity not to exceed 550 metric tons in any calendar year |
| 2005.70.93.00 | Other |
| 2005.70.97.00 | Other |
| 2005.80.00.00 | Sweet corn (Zea mays var. saccharata) |
| 2005.91 | Bamboo Shoots: |
| 2005.91.60.00 | In airtight containers |
| 2005.91.97.00 | Other |
| 2005.99 | Other: |
| 2005.99.10.00 | Carrots in airtight containers |
| 2005.99.20.00 | Onions |
| 2005.99.30.00 | Sauerkraut |
| 2005.99.41 | Water chestnuts, other than Chinese water chestnuts |
| 2005.99.41.10 | Sliced |
| 2005.99.41.20 | Whole |
| 2005.99.50 | Pimientos (Capsicum anuum) |
| 2005.99.50.20 | In containers each holding not more than 227 g |
| 2005.99.50.40 | Other |
| 2005.99.55 | Other |
| 2005.99.55.10 | Sweet bell-type peppers |
| 2005.99.55.90 | Other |
| 2005.99.80.00 | Artichokes |
| 2005.99.85.00 | Chickpeas (garbanzos) |
| 2005.99.97.00 | Other |
| 2006.00 | Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized): |
| 2006.00.20.00 | Cherries |
| 2006.00.30.00 | Ginger root |
| 2006.00.40.00 | Pineapples |
| 2006.00.50.00 | Mixtures |
| 2006.00.60.00 | Citrus fruit; peel of citrus or other fruit |
| 2006.00.70.00 | Other fruit and nuts |
| 2006.00.90.00 | Other |
| 2007 | Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter: |
| 2007.10.00.00 | Homogenized preparations |
| 2007.91 | Citrus fruit: |
| 2007.91.10.00 | Pastes and pureés |
| 2007.91.40.00 | Orange marmalade |
| 2007.91.90.00 | Other |
| 2007.99 | Other: |
| 2007.99.05.00 | Lingonberry and raspberry |
| 2007.99.10.00 | Strawberry |