Tariff Browser
Search and filter all 29,583 codes of the Harmonized Tariff Schedule. Tariff-action filters (Section 232, Section 301, executive surcharges), country applicability, and rate-range filters require effective-rate data not yet available.
Harmonized Tariff Schedule
29,584 total codes| HTS Code | Description |
|---|---|
| 1604.12.60.90 | Other |
| 1604.13 | Sardines, sardinella and brisling or sprats: |
| 1604.13.10.00 | Smoked sardines, neither skinned nor boned, valued $1 or more per kg in tin- plate containers, or $1.10 or more per kg in other containers |
| 1604.13.20.00 | Neither skinned nor boned |
| 1604.13.30.00 | Skinned or boned |
| 1604.13.40.00 | In immediate containers weighing with their contents under 225 grams each |
| 1604.13.90.00 | Other |
| 1604.14 | Tunas, skipjack tuna and bonito (Sarda spp.): |
| 1604.14.10 | In oil |
| 1604.14.10.10 | In foil or other flexible containers weighing with their contents not more than 6.8 kg each |
| 1604.14.10.91 | Albacore |
| 1604.14.10.99 | Other |
| 1604.14.22 | In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service |
| 1604.14.22.51 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each |
| 1604.14.22.59 | Other |
| 1604.14.22.91 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each |
| 1604.14.22.99 | Other |
| 1604.14.30 | Other |
| 1604.14.30.51 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each |
| 1604.14.30.59 | Other |
| 1604.14.30.91 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each |
| 1604.14.30.99 | Other |
| 1604.14.40.00 | In bulk or in immediate containers weighing with their contents over 6.8 kg each, not in oil |
| 1604.14.50.00 | Other |
| 1604.14.70.00 | In oil |
| 1604.14.80.00 | Not in oil |
| 1604.15.00.00 | Mackerel |
| 1604.16 | Anchovies: |
| 1604.16.20.00 | In oil, in airtight containers |
| 1604.16.40.00 | In immediate containers weighing with their contents 6.8 kg or less each |
| 1604.16.60.00 | Other |
| 1604.17 | Eels: |
| 1604.17.10.00 | In airtight containers |
| 1604.17.40.00 | Neither cooked nor in oil |
| 1604.17.50.00 | Other |
| 1604.17.60.00 | In oil and in bulk or in immediate containers over 7 kg each |
| 1604.17.80.00 | Other |
| 1604.18 | Shark fins: |
| 1604.18.10.00 | In airtight containers |
| 1604.18.90.00 | Other |
| 1604.19 | Other (including yellowtail): |
| 1604.19.10.00 | Bonito, yellowtail and pollock |
| 1604.19.22.00 | Other |
| 1604.19.25.00 | Bonito, yellowtail and pollock |
| 1604.19.32.00 | Other |
| 1604.19.41.00 | Neither cooked nor in oil |
| 1604.19.51.00 | Other |
| 1604.19.61.00 | In oil and in bulk or in immediate containers weighing with their contents over 7 kg each |
| 1604.19.82.00 | Other |
| 1604.20 | Other prepared or preserved fish: |